1415 Market St
1190 Auraria Pkwy Suite B
1553 Platte Street Suite 130
1401 Curtis St
1710 Sherman St
Salads come with choice of chicken, shrimp, or tofu. Sub steak* or salmon* for $3
Winter Vegetable Soup
root vegetables, tarragon crème fraiche
Cup | $5.00 |
Bowl | $9.00 |
Avocado Toast Caesar
focaccia, parmesan, tomato
$13.00 |
Broccoli Marcona Salad
pancetta, almonds, cheddar, sherry herb dressing
$14.00 |
Apple Kale Salad
almonds, cheddar, fennel orange vinaigrette
$13.00 |
Harvest Salad
wild rice, pecans, gorgonzola, pears calvados vinaigrette
$14.00 |
Sriracha Peanut
greens, sprouts, cucumber, ginger lime dressing
$13.00 |
Cauliflower Cobb
romaine, kale, tomato, egg, avocado, smoked mushroom, blue cheese, mustard vinaigrette
$17.00 |
Artichoke Dip
greens, yukon potato, olive oil crackers
$10.00 |
Crispy Brussels
molasses butter, pepitas, maple dijon
$8.00 |
Gnocchi Mac & Cheese
basil, sundried tomato, mozzarella
$12.00 |
Apple Cheddar Flatbread
apple butter, roasted squash, sage
$11.00 |
Flatiron Flatbread
steak, parmesan, arugula
$12.00 |
Bahn MI Flatbread
sriracha, pork belly, pickled radish
$13.00 |
Diavola Flatbread
salami, provolone, arrabiata, tomato
$12.00 |
Meat & Cheese Board
elevation farms salumi, local cheeses
$15.00 |
seasoned fries (Vegan), house salad (Gluten Free, Vegan), specialty tots (Gluten Free, Dairy Free, Vegetarian), or soup
Jackfruit Gyros
pita, hummus, cucumber
$12.00 |
Salmon Wrap
cucumber, tomatoes, spinach, sunflower seeds, lemon basil yogurt
$15.00 |
Swordfish Club
jalapeño bacon, lemon sriracha aioli, arugula, tomato, avocado
$16.00 |
Fried Chicken
avocado slaw, calabrian aioli
$14.00 |
Grilled Cheese
pork belly, tomato, jalapeño cheddar bread
$14.00 |
Special Edition*
caramelized onion, gruyere, au jus, horseradish aioli [vegan burger option available (Vegan)]
$16.00 |
Ap Standard*
strauss burger, bacon, cheese, veggies [vegan burger option available (Vegan)]
$15.00 |
Gnocchi Mac & Cheese
basil, sundried tomato, mozzarella
$12.00 |
Artichoke Dip
greens, potato, olive oil crackers
$10.00 |
Asparagus
shallots, capers, tomato, evoo
$7.00 |
Heirloom Carrots
harissa, tarragon crème fraiche, fleur de sel
$7.00 |
Crispy Brussels
molasses butter, pepitas, maple dijon
$8.00 |
Broccoli Marcona
pancetta, almonds, cheddar sherry herb dressing
$9.00 |
Grilled Shrimp Cocktail
avocado, radish, peppers
$9.00 |
Crab Louie
avocado, asparagus, quail egg, old bay aioli
$9.00 |
Lamb Meatballs
tomato sauce, flatbread
$9.00 |
Meat and Cheese Board
elevation farms salumi, local cheeses
$15.00 |
Winter Vegetable Soup
root vegetables, tarragon crème fraiche
Cup | $5.00 |
Pad Thai
rice noodles, zucchini, tofu, peanuts
$16.00 |
Stuffed Peppers
Ancient grains, impossible crumbles, stewed tomato
$19.00 |
Salmon* Niçoise
fingerlings, haricot vert, sauce gribiche
$24.00 |
Swordfish Picatta
rice pilaf, chard, capers
$24.00 |
Chicken Tikka
garam masala, basmati, spinach
$22.00 |
Herb Roasted Chicken
gnocchi, confit mirepoix, veloute
$23.00 |
Carbonara
poached egg*, pork belly, parmesan
$18.00 |
Chili Braised Pork
masa polenta, asadero, sofrito
$24.00 |
Stroganoff
short rib, mushroom ravioli, milk stout cream
$27.00 |
Steak* & Potatoes
bordelaise, blue cheese
$33.00 |
Cucumber Salad
shrimp, carrot, onion, rice wine
$15.00 |
Apple Kale Salad
almonds, cheddar, fennel, orange vinaigrette
$13.00 |
Apple Cheddar Flatbread
apple butter, roasted squash, sage
$11.00 |
Flatiron Flatbread
steak, artichoke hearts, parmesan, arugula
$13.00 |
Bahn MI Flatbread
sriracha, pork belly, pickled radish
$12.00 |
Diavola Flatbread
salami, provolone, arrabiata, tomato
$12.00 |
Swordfish Club
jalapeño bacon, lemon sriracha aioli, arugula, tomato, avocado
$16.00 |
Fried Chicken Sandwich
avocado slaw, calabrian aioli
$14.00 |
Ap Standard*
strauss burger, bacon, cheese, veggies [vegan burger option available (Vegan)]
$15.00 |
Special Edition*
caramelized onion, gruyere, au jus horseradish aioli [vegan burger option available (Vegan)]
$16.00 |
Full American Buffet
$21.00 |
Continental Buffet
$15.00 |
Eggs Your Style
two eggs*, choice of meat, toast, potato roesti
$14.00 |
Ricotta Pancakes
apple butter, maple sugar
$14.00 |
Eggs Benedict
cornbread waffle, heirloom tomato, tenderbelly ham, potato roesti
$15.00 |
Breakfast Sandwich
eggs*, pinto beans, avocado, cheese, potato roesti - choice of chorizo, bacon, or veggies
$16.00 |
Steak & Eggs
flat iron*, two eggs*, chimichurri, potato roesti
$17.00 |
Smoothie Bowl
greek yogurt, fruits, greens, seeds
$8.00 |
Greek Omelet
egg whites*, sorghum, chickpeas, tomato, feta, fruit cup
$13.00 |
Southwest Veggie Hash
yams, nopales, spaghetti squash, brown rice, pepitas
$14.00 |
Pumpkin Chocolate French Toast
mascarpone, latte foam
$14.00 |
Chilaquiles
tortilla chips, salsa verde, eggs*, queso fresco
$14.00 |
Salmon Toast
honey smoked salmon, avocado, tomato, brioche, caper vinaigrette
$14.00 |
Waffled Biscuit & Gravy
fried chicken, eggs*, pepper jam
$15.00 |
Cage Free Egg*
$3.00 |
Potato Roesti
asiago, scallions
$4.00 |
Breakfast Meats
pork sausage patties or links, bacon, chicken sausage, or grilled ham
$5.00 |
Steel Cut Oatmeal
$9.00 |
Parfait
honey lemon Greek yogurt, house compote, house granola
$6.00 |
Fruit Cup
$4.00 |
Fruit Plate
melons, berries, citrus, grapes
$11.00 |
Bread Pudding Fritters Salted Caramel
$7.00 |
Chocolate Mousse
Sesame, Pistachio, Ginger
$7.00 |
Not Your Birthday Cake
$8.00 |
Strawberry Rhubarb Baked Alaska
$7.00 |
JASMINE PANNA COTTAALMOND GRANOLA
$6.00 |
Tabloid
pomegranate iced tea, prosecco
$7.00 |
The Daily
gin, lavender, grapefruit
$7.00 |
Local Edition
bourbon, absinthe, peychaud's bitters
$7.00 |
Jargon
nitro cold brew, lemon juice, maple syrup; non-alcoholic
$5.00 |
$6
Featured Red
Featured White
$5
Upslope Craft Lager / Boulder, Co / 4.8%
Odell 90 Schilling Ale / Ft. Collins, Co / 5.3%
Odell Rupture Fresh Grind Ale / Boulder, Co / 6.0%
Breakenridge Hop Peak IPA Breakenridge, Co / 6.5%
Cheese Bread
basil, mozzarella, marinara
$6.00 |
Grilled Shrimp Cocktail
avocado, radish, peppers
$7.00 |
Spiced Chicken Wings
avocado crema
$8.00 |
Short Rib Poutine
tots, milk stout gravy, jack cheese
$9.00 |
GHOSTWRITER
don julio anejo, orange, cherry
$15.00 |
BOLDFACE
breckenridge bourbon, vermouth, cherry
$15.00 |
RETRACTION
four roses whiskey, peach, lemon, basil
$14.00 |
PARAGRAPH
botanist gin, lime, ginger, rosemary
$13.00 |
MASTHEAD
hendricks, st. germain, cucumber
$16.00 |
THE FUNNY PAGES
plantation rum, raspberry puree, lemongrass
$11.00 |
CANVAS|PINOT NOIR
california
$9.00 |
LABOR|PINOT NOIR
willamette valley, oregon
$18.00 |
LYRIC|PINOT NOIR
santa barbara county, california
$12.00 |
BODEGA CANTENA ZAPATA|MALBEC
mendoza, argentina
$21.00 |
CANVAS|MERLOT
$12.00 |
Eggs Your Style
two eggs*, choice of meat, toast, potato roesti
$14.00 |
Ricotta Pancakes
apple butter, maple sugar
$14.00 |
Eggs Benedict
jalapeño cornbread, heirloom tomato, tenderbelly ham, potato roesti
$15.00 |
Breakfast Sandwich
eggs*, pinto beans, avocado, cheese, potato roesti - choice of chorizo, bacon, or veggie
$16.00 |
Steak & Eggs
flat iron*, two eggs*, chimichurri, potato roesti
$17.00 |
Pumpkin Chocolate French Toast
mascarpone, latte foam
$14.00 |
Greek Omelet
egg whites, sorghum, chickpeas, tomato, feta, fruit cup
$13.00 |
Corned Beef Hash
bison pastrami, peppers, onions, eggs*, potato roesti
$14.00 |
Southwest Veggie Hash
yams, nopales, spaghetti squash, brown rice, pepitas
$14.00 |
Chilaquiles
tortilla chips, salsa verde, eggs*, queso fresco
$14.00 |
Waffled Biscuit & Gravy
fried chicken, eggs*, pepper jam
$15.00 |
Fried Chicken Sandwich
avocado slaw, calabrian aioli
$14.00 |
Grilled Cheese
pork belly, tomato, jalapeño cheddar bread
$14.00 |
Brunch Burger
jalapeño bacon, cheese, fried egg*, avocado
$16.00 |
Caprese Flatbread
buffalo mozzarella, tomato, basil
$12.00 |
Salmon Flatbread
ricotta, pomodoro, caper vinaigrette
$13.00 |
Avocado Toast Caesar
chicken, focaccia, tomato
$11.00 |
Gnocchi Mac and Cheese
basil, sundried tomato, mozzarella
$12.00 |
$10
Classic Mimosa
Bloody Mary
Bartender Specialty Brunch Cocktail
ask server for details